A well-balanced and deliciously sweet Brazilian coffee. Also makes a great cold brew!
Tasting notes of chocolate, dried mango, and peach.
- Medium roast
- Produced by
- Altitude: 1100 meters
- 12 oz
Recommended brewing method: Drip, Pour Over, Aeropress, Cold brew
Roaster's note: This is a top lot which means it received the highest cupping score from our importer. Andreia Tartari is the female owner of 335 hectares of coffee plants. This farm was passed down from her grandmother and has been a family run business.