Premium Haitian Coffee - Medium Roast

 A smooth, full bodied, and robust coffee grown by small scale farmers in Haiti.

Tasting notes of chocolate and nuts.

• Medium-dark roast
• Produced by various small scale family owned farms in Haiti
• Altitude: 1220 meters
• Washed, sun-dried
• 12 oz

 Recommended brewing method: Drip, Moka Pot, Espresso, Aeropress

 Roaster's Note: This coffee is made of the best Arabica Beans. It is a strong coffee full of flavor and with very little acidity. We hope you enjoy it as much as we do!

Roasting Days: Tuesday, Thursday