Organic Mexico


A sweet & rich coffee from the beautiful mountains of Chiapas, Mexico.

Tasting notes of chocolate, and molasses.

  • Light roast
  • Produced by Campesinos Ecológicos de la Sierra Madre de Chiapas (Cesmach)
  • Altitude: 1100-1900 meters
  • Washed
  • 12 oz

Recommended brewing method: Drip, Pour Over, French Press

Roaster's Note: The cooperative Campesinos Ecológicos de la Sierra Madre de Chiapas (CESMACH) was founded in 1994. CESMACH’s long-term success is rooted in their guiding principles which aim to strike a balance between developing social programs and building a competitive business. These principles are:

  • Conservation of natural resources;

  • Strong values of respect, loyalty, democracy, social participation, and non-discrimination;

  • Economic profitability and efficiency.